I have been victorious, my friends. Yes, indeed. I have not just conquered the temperamental beast, but I have made the best darn creamy thick yogurt I’ve ever tasted. And yes, Dad, it was from goat milk. Now, lest you … Continue reading
I learned how to make Chevre (soft goat cheese) a few months back and have been finding fun ways to use it. I’ve already found it to be wonderful sprinkled on salad, spaghetti, red beans and rice and just about … Continue reading
As you can see, I’m a little bit chocolate crazy lately. And why not? I wish I had known about all this homemade stuff a few months back. Ah well. It’s awesome now. As you know, I’m always on the … Continue reading
Chez Misty heard I wanted to try my hand at making a dairy free, sugar free ice cream and offered to let me borrow her Cuisinart Ice Cream Maker. She said it makes 1.5 quarts in 20 minutes without the … Continue reading
I promised a Crispy Nuts blog four days ago. What is my problem? Too busy. Baby meat chickens are work, friend. I can’t wait to get those pesky birds outside into their chicken tractor. Actually, I can’t really blame my … Continue reading
Well, it appears I may have jumped the gun a little again. Hee. Hee. Chez Misty and I decided this spring that we would raise some meat chickens this summer. She, tired of paying exorbitant prices for grass-fed chicken, and … Continue reading
A few months ago Chez Misty (my amazing friend who is an awesome cook) shared that there was a way to make your own breakfast sausage. No way! I was thrilled by the idea. So, as we perused the Penzey’s … Continue reading
Count ‘em people. Sixteen weeks have passed since I’ve had no sugar, milk, cheese, mushrooms, pickles, salsa, or any condiment with vinegar. “But Kathleen, you failed to mention bread. I thought you couldn’t have bread.” You’re paying attention, girl! I … Continue reading
Wondering what you can do with your kefir? Here’s what I’ve been doing. Yum. Smoothies. And not just any smoothie, but Mango/Strawberry. So good. Have I metioned my new love of mango? I never knew I liked it. Now, it’s … Continue reading
Yesterday I shared all the benefits of kefir and today I want to show you how easy it is to make. If you’ve ever tried to make yogurt, you know it’s tricky business. And you will be delighted to see … Continue reading